program details - Leadership and Team Performance in Food Manufacturing Masterclass
Strong leadership shapes more than output, it shapes safety, quality and workplace culture.
This masterclass explores the vital role leaders play in setting standards, influencing behaviour and building high-performing teams in food manufacturing environments.
You’ll apply practical emotional intelligence principles, strengthen your ability to communicate expectations clearly and respectfully, and learn how to support team performance during periods of operational change.
Designed for supervisors, team leaders and emerging managers, this session provides practical tools you can implement immediately to create a safer, more accountable and more resilient workplace.
How you'll learn
You'll complete a 5-hour fully online course.
Assessment
You’ll answer a series of questions to assess your knowledge.
Start date
You can start this online program any time.
There are no formal entry requirements for this qualification.
All UQ Skills programs require access to a computer with a Windows operating system, up-to-date versions of Microsoft Office and Adobe Acrobat Reader, and a reliable internet connection.
Recognition of Prior Learning
If you have recent work experience you may be eligible to apply for Recognition of Prior Learning.
Create your USI
You must provide a Unique Student Identifier (USI) before we can accept your enrolment.
Resources
2026 UQ Skills Student Handbook (PDF, 1.4 MB) (includes student support and guidance on fees, withdrawal and other policy information).
$80
There is one subject as part of this continuing education/professional development (CE/CPD) training:
- Leadership and Team Performance in Food Manufacturing Masterclass